Friday, May 29, 2020

Science- Eating Plant Parts

Materials:

Stems- celery or asparagus

Leaves- lettuce or spinach

Seeds- sunflower seeds or peas

Flowers- broccoli or cauliflower

Roots- carrots or radish

Fruit- apple, orange, or banana

Serving dish

Introduction:

1. Have everyone involved to wash their hands

2. Collect some of your favourite foods from above, and/or add a food not mentioned above.

3. Create a healthy snack for your family.